Rice is the third most consumed grain that feeds the most countries of the world. According to estimates, it is the staple food for over three billion people and considered most important crop for Asian countries where it is being produced and exported in greater proportion than rest of world. It has always been known as one of the delicious and healthiest grain. Developing countries are largest rice producers as well as exporters and account for more than 80% of world’s rice export, specially Southeast Asian countries dominates the industry because of their diverse varieties and best quality of rice. With everything of them in mind, experts of Insidermonkey compiled a detailed article featuring the 10 countries that export the most rice in the world.
It is considered the best crop for cultivating in the areas having the low labor power and the highest quantity of rainwater as the peak rainfall is much essential for the maximum output. Though it can be cultivated everywhere in the world but most it is grown in the rural areas by the small farmers having the land mostly not more than 1 hectare. Its annual production has increased by two hundred million tone of paddy rice in 1960. And as expected, China is the world’s largest rice producing nation. Like I said, Asian countries account for the most of rice exports in the world, and they also make up most of the 11 Countries that Consume the Most Rice in the world.
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